May the 4th 2023 | 9:00 a.m. - 2:30 p.m.
Student Pavilion | Tempe Campus, AZ
Empower 2023
ASU’s Professional IT Community Empowering Student and Learner Success.
You’re invited to join us on Thursday, May the 4th for the sixth annual Empower 2023, the university’s IT Professional Community Day!
Empower is the premiere event for convening voices across the university's IT community. Together, we showcase and envision successful and emergent applications of technology at ASU. Participants walk away with deeper connections, new ideas constructed through shared experiences and actionable lists to inform IT strategy and priority at ASU.
During this year's Empower event, there is an opportunity for your to share your project, story or more during the Technology Showcase: Content Strikes Back. Each group will have 5 mins to share how technology is supporting student and learner success. This will be a fast-paced and fun opportunity to showcase what is happening around ASU.
Agenda
9:00 a.m. | Doors open
9:30 a.m. | Welcome from ASU Enterprise Chief Information Officer Lev Gonick
9:45 a.m. | Fireside chat with ASU Executive Vice President and University Provost, Nancy Gonzales
10:15 a.m. | Technology Showcase - Content Strikes Back
*Followed by a short humanity break
11:30 a.m. | Fireside chat with ASU Executive Vice President, Treasurer, and Chief Financial Officer, Morgan Olsen
12:00 p.m. | Lunch and networking with fellow IT professionals
1:00 p.m. | Fireside chat with ASU Executive Vice President Learning Enterprise, Maria Anguiano
1:45 p.m. | Fireside chat with ASU Executive Vice President, Chief Operating Officer, Chris Howard
Featured Speakers:
Parking Details
The ASU Student Pavilion is located at 400 East Orange Street (noted by the star) in Tempe on campus.
We highly encourage using alternative transportation such as carpooling, a golf cart, or stretching your legs on a quick walk. ASU Cross Parking will be available in Lot 3 (noted at the bottom of the map).
Menu Options
Breakfast will be available beginning at 9:00 a.m.
- Seasonal Fresh Fruit
- Apple, Raisin & Cranberry Yogurt Parfait
- Honey Ginger Pear Yogurt Parfaits
- Southwest garden Vegetable, Ham & Egg on Wheat English Muffin (GF available)
- Vegan Breakfast Toast with Avocado, Just Egg Scramble, Radishes, Scallions and Sriracha (GF available)
- Water, Coffee and Tea
Menu Options Cont.
Lunch will be served at 12:00 p.m.
- Ham and Cheddar sandwiches (GF option)
- Turkey and Swiss sandwiches (GF option)
- Vegetarian Cali Club (GF option)
- Asian Mixed Greens Salad with Asian Vinaigrette
- Potato Chips (GF, V)
- Assorted desserts (GF, Vegan options will be available)